Friday, June 18, 2021

The Outdoor Sauna: Western States Training Camp Highlights Day 2

 


I awoke on Sunday morning feeling exhausted, mildly sore, and dehydrated.  I sat up in bed after shutting off my alarm, unsure of what my next move was going to be.  It was 7:00 AM and I was scheduled to be back in Foresthill to begin day 2 of Western States Training Camp at 8:30.  But truthfully, I wasn't so sure I wanted to do that.  The heat from yesterday fried me and left me in a state of fatigue and haziness.  Today was forecasted to be even hotter, around 93 degrees.  The distance today would be shorter and the climbs would not be as harsh as yesterday, but still, it was going to be even hotter.  Was it smart for me to put my body through more suffering?  The thought of relaxing in bed, going out for a nice breakfast, and just taking it easy before heading home seemed more appealing than running through an inferno.  My hotel room was air conditioned and comfortable, which made the decision that much more vexing.  I slowly got out of bed and wobbled over to the bathroom, looking at myself in the mirror.  At least I looked better than I felt.  I spent a few more minutes contemplating my next move when suddenly I remembered something important; I was trying to get into Western States.  My dream race.  Numero uno on my running bucket list.  The ultimate adventure.  The journey that I'd been trying to be a part of for the past three years.  If there's anything I know about Western States, it's this; it gets friggin' hot.  Like, super hot.  On average, the temperatures in the Canyons get into the low nineties, even dabbling into triple digits some years.  And even after you conquer the Canyons, you still have thirty-eight miles to go.  Admittedly, being active in heat is not a strength of mine.  I fare much better in the cold, or at least in cooler weather.  Some of my best races have been in cold conditions where there's been pockets of rain and cloud cover.  Heat presents an obstacle for me when it comes to running.  It's a weakness of mine.  I focused my attention back to my reflection in the mirror, and said to myself  "Dude, listen.  If you're going to do Western States someday, you need to learn how to deal with the heat.  And this is a great opportunity to learn how to do that".  That was it.  Case closed.  I was going to be running today.

The first step was admitting that heat was a weakness of mine, which felt good.  Truth be told, running in 93 degree heat scared me.  A lot of things could go wrong.  But instead of running away from my fears and weaknesses I decided to conquer them.  That was the second step; making the decision to embrace my fear instead of repress it.  Once I had those two steps under my belt, the third step was determining the course of action I needed to take in order to maximize my chances of success and mitigate any risks.  I needed to stay as cool and hydrated as I possibly could.  But how?  I brain stormed as I got dressed and gathered my running gear.  I recalled reading an article in Runner's World several years ago where the author explained how he survived ever year while running some marathon in South Texas in the middle of summer.  One thing that stuck in my memory was he mentioned he drank a large 7-Eleven Slurpee before the race.  Once I was ready to go, I checked out of the hotel and drove to the nearest 7-Eleven.  I filled a large plastic Slurpee cup with icy cold Coca-Cola flavored slushy deliciousness and grabbed two bottles of Gatorlyte.  I also wanted caffeine, so I filled a small paper cup full of hot coffee and made my way to the counter.  Looking at my items in front of me next to the cash register, it thought it looked pretty silly that I had a huge Slurpee right next to a cup of hot coffee.  "I know this looks strange, but there's a method to this madness" I said to the clerk as I chuckled.  With plenty of fuel, I exited 7-Eleven with a smile and set out down the winding road for Foresthill.  In addition to consuming the Slurpee before today's run, my plan to was take down two electrolyte tablets per hour, have one water bottle for electrolytes, one for water, and make sure that I was drinking all thirty-two ounces between aid stations.  Once I arrived, I ate the two remaining slices of pizza leftover from last night, and continued sipping on the Slurpee while I meandered around the starting area.  I saw a lot of runners from the day before, including the two Midwestern ladies, and we exchanged greetings.  At 8:30 AM sharp we began our run from the elementary school parking lot.  Today we would be running eighteen miles from Foresthill to Driver's Flat campground, which involved around 2,400 feet of climbing.  I took one last sip of the Slurpee until there was nothing but a small layer of flavorless ice at the bottom, and threw the cup away as I began running down the road.  About a mile or so down Foresthill road, the course hops back onto the Western States trail, which then drops 2,500 feet over the next sixteen miles into a valley.  This point is mile sixty-two of the Western States course.  Western States runners traverse this same path and cross the American River at Rucky Chucky, which rests at the bottom of the valley.  From there, they proceed to Green Gate, and another twenty miles to the finish line in Auburn.  Luckily, the distance we were running today was much shorter.  We followed the single track trail over rolling hills into the gorge.  Occasionally, we'd get treated to a beautiful view of the American River, which flowed below us in the distance at the floor of the valley between the towering green hills.  At around the 10K mark I heard foot steps behind me, coming in pretty hot.  I quickly stepped to the side of the trail and nodded to the runner passing by.  "Hey, nice work" I said.  "Thanks, great job!".  She moved like a bullet as she passed by me.  I caught a glimpse of her face and immediately recognized her from somewhere.  But I wasn't sure where.  I knew that she was a big deal, but I couldn't quite put the face with a name.  I later found out it was Brittany Peterson.  She was the second place female finisher at Western States in 2019.  She was also the first place female finisher at the Black Canyon 100K in February, and a top performer in several other ultramarathons.

Day 2 was as difficult as I expected it to be, but being prepared for the heat made things more tolerable.  I refilled my water bottles at the first aid station at Cal2, powered through the short but hellish climb up to Ford's Bar, and traversed along the trail, which ran parallel to the American River.  The scenery was beautiful as always, but as expected, the heat was baking me.  It was getting hotter with each passing minute and the exposed areas of the trail felt like being in an outdoor sauna.  The occasional breeze made the situation slightly more bearable. "Oh, that feels nice" I said to myself hoarsely.  Eventually the trail deposited me onto a wide fire road.  I continued to walk up the hills and run when capable, before finally rolling into the second aid station at Rucky Chucky, two miles from the finish.  Similar to my situation at Michigan Bluff the day before, I needed to sit down, drink some fluids, and regroup.  The volunteers filled my water bottles, and I downed all thirty-two ounces within a minute.  While sitting on a rock, I chatted with some of the volunteers.  One particular older gentleman had run Western States several times, beginning in the early 80's.  Talk about a true hardcore original.  Eventually I felt refreshed enough to hammer out two more miles.  I stood up, thanked the volunteers, and set out to tackle the final segment to Driver's Flat.  The only problem was those final two miles were uphill on a gravel road.  The going was tough, it was getting hotter, and I had to move aside several times for passing vehicles.  Eventually the climb was tackled and the finish area came into view.  Just like the previous day, several volunteers were in the finish area providing food and drinks to runners with chairs set up under canvas tents.  Again, this was simply out of the kindness of their hearts which made me feel grateful and wanting to volunteer at a race or expo in the near future.

We were soon hauled back to Foresthill on a school bus, and I made my way back into Auburn to meet up with Brian for some beer and lunch.  He was a local guy and the brother of my friend Kelly from the Bay Area.  When I finished Canyons in April, he and his girlfriend came out to the finish line with Sammy and Kelly for moral support and brought us to Pistol Pete's for a night of drinking to celebrate my finish.  We had a great time catching up, and when the dust finally settled, I arrived home in Silicon Valley that evening.  During the two and a half hour drive home I consumed almost three liters of Gatorlyte and water.  Although I was sore and exhausted, I had made it through the intense heat without cramping up or having heat related nausea.  The going was slow, but I made it, and I was happy that my plan had worked.  Although it's still a challenge for me, running in heat is no longer as scary as before.  The fear of the unknown had diminished, thanks to the simple decision I made that morning to responsibly jump right into a scary situation instead of run away from it.  I will eventually get into Western States, I just have to keep trying.  But when I do get in, it's going to be go time.  I have a lot of work to do between now and then and I'm just getting warmed up!       

Tuesday, June 8, 2021

The House of Bees: Western States Training Camp Highlights Day 1


Saturday 5/29/21

My alarm broke the middle of the night silence at 3:00 AM and I soon began gathering my clothes and supplies for what was sure to be an exciting and unforgettable weekend in Auburn.  Sammy had several pet sitting assignments over the long weekend so unfortunately she wouldn't be able to tag along, but I was excited for the adventure that lay ahead.  I left Silicon Valley at 3:30 AM, made a quick stop for some McDonald's breakfast near Sacramento, and arrived in Foresthill about three hours later.  The organizers had set up a makeshift finish line and check-in area in the parking lot of the Foresthill Elementary School, which always seemed to serve as the proverbial basecamp for local races.  After a pre-run briefing, all two-hundred or so of us were hauled off in school buses from Foresthill up to Robinson Flat campground.  

The stretch of the course that we would be running today was mile thirty-one to mile sixty-two of Western States.  This section is particularly notorious among racers not only because they have to contend with the thought of running seventy more miles upon arrival at Robinson Flat, but also because the course descends into and climbs out of several canyons over the next thirty-one miles.  The conditions can be extreme, often with excessive heat and very little air movement in the gorges.  I began running shortly after 8:30 AM.  The first twelve miles were relatively gentle and when I arrived at the first aid station at Dusty Corners I only paused there for a chance to refill my water bottles and wolf down a couple of slices of watermelon.  Even though the training runs were not timed races, the organizers rose to the occasion by setting up three aid stations along the course with plenty of fuel and enthusiastic volunteers.  The fact that there were so many people out here in the middle of nowhere selflessly working the aid stations and keeping us moving made me smile and I felt grateful.  

After Miller's Defeat, the course descended down several switchbacks, and after passing through Last Chance at around the half marathon mark, the trail took a nose dive down into Deadwood Canyon.  The switchbacks became steeper, the terrain more unruly, and the footing more tricky.  The swinging bridge at the bottom of the canyon eventually came into view and several runners were admiring the American River flowing underneath.  With several years of running and hiking through nature to back it up, I can say quite confidently that the sound of flowing water through otherwise pure silence is one of the most peaceful things I've ever heard.  It was a nice sight to take in before tackling the infamous 1,700-foot climb up to Devil's Thumb, which never seems to get any friggin' easier no matter how many times I do it.  The uphill climb was ruthless and the heat was becoming brutal.  It was nearing noon and the temperatures were already well into the 80's.  Once I'd survived the climb and passed through Devil's Thumb, the second aid station emerged through the brush up ahead.  Normally aid stations are a welcoming sight, but the situation quickly went sideways when I approached the volunteers.  "Don't mind the bees" they said cheerfully. "They won't bother you as long as you just be cool".  Before I could process their words, I was swarmed by what appeared to be at least a hundred bees, and a good twenty of them landed on me all over my arms, hands, and chest.  "Oh shit" I said with some surprise.  It was a unique time of year where even though Spring was in full throttle, it was unusually hot and dry out in the Sierra foothills.  The bees needed some relief and were in search of some moisture, which meant whenever a sweaty runner passed through, the bees came swarming.  They weren't looking for trouble they just wanted some dampness.  I waited patiently but anxiously while the volunteers filled my water bottles.  I tried not to move as my new little friends continued to buzz around me.  I was well aware that one false move could quickly turn them into my enemies.  With my water bottles full, I carefully made my exit, moving away from the aid station at a painstakingly slow rate, as if I were the Tin Man and needed some oil.  Thankfully, I escaped without getting stung.  The four mile descent into El Dorado Canyon was relatively fast and uplifting, however the downhill was followed inevitably by an ass-kicking 2,000-foot three mile climb to Michigan Bluff.  The ascent was even more harsh than the climb up to Devil's Thumb.  The air in the gorge of the canyon was thick as Irish stew and the heat was quickly wearing me down.  I had to sit down and regroup along the side of the trail twice during the climb.  

When I finally arrived at the final aid station at Michigan Bluff, I was overheated and desperately needed to take in some food and fluids.  As I sat on the curb trying to get my head straight, a cute dog really wanted my peanut butter and jelly sandwich.  "Sorry dude, I need all the food I can get right now" I said sympathetically as I scratched his ear.  Eventually it was time to get a move on.  Regrouping at Michigan Bluff had done some good, but because the heat was so intense, whatever energy I had left was quickly being depleted.  Luckily, today's finish line in Foresthill was just six miles away.  The remainder of the run was slow and the heat continued to trouble me, but I ran into Volcano Canyon, pulled myself up the final climb, and finally arrived back in Foresthill at the finish line. The excitement of reaching the end quickly made me forget about how tired and overheated I was feeling.  The finish area was thriving with volunteers serving hot food, and runners exchanging stories and banter with one another as they sat in folding chairs under canvas tents.  I walked to my car to get cleaned up, drove to a gas station down Foresthill road, and returned to the finish area to join in the fun with some ice cold cans of Little Hazy Thing IPA.

Saturday Night

Day one was in the books.  The temps had reached about 88 degrees Fahrenheit, and the heat slowed me down, but overall it was a great day.  The bees at the second aid station in Deadwood were unnerving, and I especially felt bad for the volunteers at that location, but they didn't seem to mind too much.  Either way, they're awesome for being out there.  I met a lot of cool people, including two ladies from the Midwest who had traveled to California together for the weekend, a guy who had written a book about being a bipolar endurance athlete, and a couple of people who were fairly new to ultrarunning.  That evening after checking into the motel and taking a shower, I celebrated with some takeout pizza and chicken wings from Lucky J's.  While I was waiting for my pizza I discovered a drink at a gas station called "Gatorlyte" which apparently was Gatorade's version of Pedialyte.  It was exactly what I needed after today and I bought a couple of bottles.  With the Gatorlyte consumed, and my stomach full, I shut off the TV and lights and closed my eyes to get some rest for day 2.